And don’tmonsieuroverlook the croque madame and croque- sandwich served in many French cafes with a poached egg… It’s worth noting that This swift and basic version hacks the unique recipe, utilizing sliced deli roast beef to get this Stroganoff-inspired noodle dish on the table in nearly no time at all. The Tunisian egg brik is a popular dish where a whole egg is wrapped in a triangular pastry pocket with varied fillings. The Italian pasta carbonara is a scrumptious pasta dish made with egg, hard cheese, cured meat, and black pepper.
With solely 4 components, it’s excellent hen dinner concept for busy weeknights.